As I walked into the M Bar on the 25th floor of the Mandarin Oriental Hotel in Hong Kong at 6.45pm, I spotted my friend sitting at a corner table, a glass of Krug champagne by his side. A minute later I was reaching for my notebook and pen.
當我于下午6:45分步入位于香港文華東方酒店(Mandarin Oriental)25層的M Bar酒吧時，就瞧見朋友坐在角落的一張餐桌，旁邊放著一杯庫克(Krug)香檳，一分鐘后，我掏出采訪用的筆記本與筆來。
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